Lunch & Dinner

Lunch –Thu to Mon from -11:30 am, Dinner – Fri & Sat from 5:30 pm , Tue & Wed - closed

Price

Note:

There is a 10% surcharge on Sundays and Public Holidays. Alterations to the menu are respectfully declined (dietary requirements excepted)
We are happy to do split payments, but not itemized split bills. Any group of 6-7 guests attracts 7% gratuity and 8+ guests 10%

Entrée or something to share

Ciabatta - toasted

served w garlic butter & chive ricotta

Oysters

served natural w mignonette dipping sauce & lemon

½ doz $29/ doz $56

Prawns

(200 g shell on) w lemon & dipping sauce

$26 (GF)

Squid

chilli marinated, fried served w garlic aioli & lemon

$22

Scallops

seared, served w parmesan cauliflower puree & crispy pancetta

$26 (GF)

Beef tartare

w shallots, capers, mustard, paprika, onion, quail egg, caperberry, balsamic glaze & croutons

$24

Octopus

marinated & grilled served w rocket, cherry tomato, eschalot, olives & chilli balsamic dressing

$24 (GF)

Coconut prawns

w mango dip & wasabi mayonnaise

$25

Zucchini Flowers

filled w ricotta & chives served with lemon

$22

Blue swimmer crab

stack w mango, avocado & coriander dressing

$26 (GF)

Sashimi tuna

marinated in soy & ginger w sesame seed, mixed vegetable salsa, rice, wonton & aioli

$27

All entrees can be served as main size for an extra $10

Mains

Market fish

(see daily specials board)

$MP (CBGF)

Fish & chips

deep fried flathead & chips served w garden salad, lemon & tartar sauce

$32

Ravioli

filled w spinach & ricotta tossed w garlic, roasted pepper & parsley finished w Parmesan

$30

Duck leg

braised in stout w beetroot puree, sugar snap peas, caramelized baby onion & red currant jus

$38 (GF)

Linguine

w prawns & squid tossed w garlic, chilli & lemon butter sauce

$38

Eye fillet steak

w parsnip puree, forest mushrooms & red wine jus

$49 (GF)

Seafood platter

Scampi, Oysters, Prawns, Scallops, Octopus, marinated Tuna stack, Crab stack & market fish w lemon & house made sauces

$199

Sides

Green beans w pancetta & baby onion $14
Greek salad w olives & feta $14
Chips $12

Lunch & Dinner

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