Melbourne Cup 2023 at Plonk

7th Nov 2023

Tuesday 07/11/2023

Our chef have prepared a colourful Melbourne cup three course for you to enjoy
while watching the race $140 per person

Bookings essential

A credit card guarantee of $20 per person is required when making the booking. 

We are looking forward to celebrate Melbourne cup day 2023 with you.
 

Melbourne Cup Menu

$140 PP

 

Starter

Spanner Crab Meat Bruschetta

Crab meat, lemon zest mignonette, soused leek, caviar, harissa oil

Entrees

Grilled Scallops

Pickled turnip, parsnip puree, lamb tongue, salsa Verde

 

Chilli Prawns Tart

Smoked eggplant, witloof, infused smoked paprika tomato concasse’.

 

Moroccan B’stilla Fingers

Crispy rolled filo pastry, filled with almond chicken infused with orange blossom, cinnamon, delicate orange saffron sauce.

 

Spring Vegetable Tart

Tart case filled with spinach, enoki mushroom, roast fennel, roast beetroot, goat curd, roast tomato sauce.

 

Mains

 

Angus Beef Fillet

Beef fillet with baby carrots, potato Keffler, asparagus puree and port wine jus

 

Chicken Roulade

Chicken breast roll asparagus, roast pepper, fontina cheese, with grilled polenta, roast tomato sugo

 

Blue Eye Cod

Crispy skin blue eye cod fillet, stew red cabbage, Bok choy, saffron threads lemon butter sauce

 

Roast Golden Nugget

Roast pumpkin stuffed with black mushroom, vermicelli noodles, Julianne veggie and roast capsicum sauce.

 

Desserts

 

Sticky Date Pudding

Moist date sponge cake with toffee sauce and vanilla bean ice cream

 

Creme Brulee

Baked sweet custard toped with crust of crystalise sugar, salted caramel ice cream.

 

Knafeh

Crunchy shredded pastry filled with sweet cheese, pistachio, pink rose water syrup.

 

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